The IET Innovation Awards 2016 (image)

16 November 2016 | The Brewery, London, UK

 

Ceremony

Rob Bell (photo)  

Your host for the evening – adventurer and TV presenter Rob Bell

“I love finding out how stuff works and going back to my roots as an engineer. I’m looking forward to hearing about all the great innovations that have been shortlisted for this year’s IET Innovation Awards, meeting the finalists and of course, seeing some of them at work in the showcase exhibition on the night. I’ll see you on 16 November!”

Full Rob's full biography >>

 

The IET Innovation Awards Ceremony will take place on Wednesday 16 November at the Brewery in London.

You will be welcomed with a drinks reception for all guests where you will have the chance to visit the Discover Innovation Shortlist Showcase.

You’ll enjoy a fantastic three course meal and be right in the heart of the awards as winners are announced on the night.

 

Discover Innovation Shortlist Showcase

We offer our guests the opportunity to interact with some of our finalists and their innovations in a dedicated showcase during the evening of the Awards Ceremony.

Always very popular with guests and finalists, it brings you face to face to see first-hand the wonderful and exciting entries we are lucky enough to receive and to understand from the innovators themselves just what it takes to be shortlisted for an IET Innovation Award.

 

Your evening

18:00 - Welcome Drinks Reception and the Discover Innovation Shortlist Showcase
19:00 - Dinner and Innovation Awards Ceremony
23:00 - Close and carriages

Dress code: Black tie

 

Menu

 

Starter

Warm sweetcorn vichyssoise, sour dough crostini, lime and crème fraiche foam with chili popcorn (V)

 

Main course

Suckling pig, smoked belly bubble and squeak hash, caramelised shallots, hispi cabbage and a BBQ pineapple puree

Pre-booked vegetarian option: Malaysian red pepper tofu, baby pak choi, sugar snaps, cashew nuts and BBQ sticky rice cylinders (V)

 

Dessert

Black forest fondant, kirsch sabayon, pistachio and sugar crystal moss, chocolate and vanilla mushrooms, chantilly snow and black cherry ice cream

Ensure you let us know if you have any dietary requirements in advance. These would include allergies for instance and not a dislike for mushrooms!

 

Red and white wine and water will be served with dinner. To order any additional drinks, please use the order form in the left-hand column.

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